Minty Spring Pea Dip

In the mood for a seasonal snack that’s great any time? Try this Minty Spring Pea Dip.

If you’re looking for a quick, simple, delicious, and light dip to make on the weekends, this is a great one to add to your spring rotation. Peas, like many fruits and vegetables, are thriving in the spring and there’s so much to choose from this season.

We always make a point to plant as many herbs as we can throughout the year and love grabbing a little inspiration from the things that we harvest. That philosophy is where this fun recipe was born. We have a mini-garden with fresh mint and delicious spring peas in the garden, what more can you ask for!

This Minty Spring Pea Dip was born from having way too much mint than we knew what to do with! In addition, hummus can sometimes get a little boring for us so why not switch it up with a protein-rich pea dip as well? It’s no wonder so many plant-based protein powders are made with peas.

So the next time you’re at the farmers market or grocery store, try to pick up some spring vegetables that are in season in your area. Sidenote, if you don’t happen to have pea vines, don’t worry! Frozen peas work just as well and are just as good and will work the same!

Fresh Or Frozen?

Fresh peas might have a bit more nutrition to offer and a sweeter flavor, but frozen peas are

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